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Crunchy Cultures

Curtido

Curtido

$12.00 USD
$12.00 USD
Sale Sold out

Curtido is a traditional Salvadorian ferment with the perfect level of tang and heat. We add carrots, red onion, cumin, jalapeño, and oregano to bring a uniquely delicious ferment to you. Curtido has the perfect level of mild heat that makes this our most popular for folks new to consuming fermented foods.

Traditionally enjoyed on pupusas (filled corn cakes) but takes any dish to the next level. Try it on hot dogs, sandwiches, burgers, tacos, eggs, rice, avocado toast or right out of the jar.

Time is all we use to turn ingredients into a tangy, crave-able treat no meal is complete without.

No chemicals.

No preservatives.

No flavor enhancers. 

No pasteurization.

GMO-Free

Gluten-Free

Sugar-Free

All of our products are created by Anna and Robert with extra care by hand so you can feel good including them in your family’s meal.

Locally sourced produce whenever possible

Fermented in glass or ceramic made in the USA

Packaged in glass made in the USA

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