No-Chi is our version of "white kimchi" offering everyone the taste of kimchi, even those who don't like to include heat.
This ferment is perfect to take any dish to the next level. Try it on Stir-fry’s, ramen, hot dogs, sandwiches, burgers, tacos, burritos, eggs, rice, avocado toast or right out of the jar.
Equal parts healthy and delicious, our Kimchi is naturally fermented with real, raw ingredients but please take note it does contain NON-GMO SOY inthe form of tamari
Time is all we use to turn cabbage and salt into a tangy, craveable treat no meal is complete without.
No chemicals.
No preservatives.
No flavor enhancers.
No pasteurization.
GMO-Free
Gluten-Free
Sugar-Free
All of our products are created by Anna and Robert with extra care by hand so you can feel good including them in your family’s meal.
